About Loving Earth Raw Dark Sour Cherry & Acai
Made with single origin Certified Organic Raw Cacao (62%) from Peru and sweetened with Organic Agave Syrup, our chocolate bars are hand-made in Melbourne. When Scott first started experimenting with making chocolate he got some dried sour cherries and made what he believed to be the perfect chocolate bar. The combination of the tart/sourness of the cherries with the bittersweet of the chocolate is a marriage made in heaven. It then took 3 years to find an affordable commercial source of certified organic sour cherries. The sour cherries come from Uzbekistan where they grow wild and the local communities are reforesting the hills.
The Organic Acai Powder comes from Sambazon and is loaded with anthocyanins and omegas. This is our most decadent and popular flavour. Enjoy!
Ingredients Organic Raw Cacao Butter, Organic Raw Cacao Powder, Organic Raw Agave Syrup (Dark), Organic Sour Sherries, Organic Acai Powder,Himalayan Crystal Salt
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